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    • Home
    • EVENTS
      • At a Glance & VIP EXP!
      • Wednesday Feb 24
      • Thursday Feb 25
      • Friday Feb 26
      • Saturday Feb 27
      • Sunday February 28
      • Puntos Calientes
      • Key West Food & Wine Fest
    • Photos from 2026
    • FOOD & DRINK
      • The Seven Moles
      • Mexican Wine
      • Oaxacan Cacao
      • The Magic of Mezcal
      • Where to Eat, Drink, Play
    • Partners
      • Partners
      • Media Partners
      • Meet the Chefs
      • Original Image~Chapuline
    • Traveling to Oaxaca
      • Airlines & Taxis
      • Lodging
      • Need to know
      • Contact
    • About
      • Instagram
      • Privacy Policy
    • Blog
    • Key West Food & Wine Fest
    • Tequila, Mezcal & More
  • Home
  • EVENTS
    • At a Glance & VIP EXP!
    • Wednesday Feb 24
    • Thursday Feb 25
    • Friday Feb 26
    • Saturday Feb 27
    • Sunday February 28
    • Puntos Calientes
    • Key West Food & Wine Fest
  • Photos from 2026
  • FOOD & DRINK
    • The Seven Moles
    • Mexican Wine
    • Oaxacan Cacao
    • The Magic of Mezcal
    • Where to Eat, Drink, Play
  • Partners
    • Partners
    • Media Partners
    • Meet the Chefs
    • Original Image~Chapuline
  • Traveling to Oaxaca
    • Airlines & Taxis
    • Lodging
    • Need to know
    • Contact
  • About
    • Instagram
    • Privacy Policy
  • Blog
  • Key West Food & Wine Fest
  • Tequila, Mezcal & More

THURSDAY FEBRUARY 26, 2027

The Flavors of Oaxaca Lunch at Ancestral Cocina Tradicional

Ancestral Beer Garden Lunch

12:00pm - 2:00pm


Pino Suárez #409

Ciudad de Oaxaca


MEET THE CHEF




BUY NOW $110 per person USD

Menu

the Oaxaca Food and Wine FestiVAL

XAOK

XAOK


División Ote. 227A, Santa María del Marquesado, Ex-Marquezado, 68034 Oaxaca de Juárez, Oax., Mexico


6:00pm - 9:00pm


At Xaok (z-aʊ-ok) you find an unusual cuisine proposal that demonstrates great skill in achieving new flavors with a different perspective of beauty in each dish.

We are a small restaurant in Oaxaca that seeks to break the standards of contemporary Oaxacan cuisine with a different menu that highlights the use of native ingredients and locally consumed products; but through a diverse gastronomic vision, we present to you a culinary expression that we call multiform.


SPONSORED in part by


Instagram

BUY NOW $200.00 per person USD

z-aʊ-ok

Cocinero Uriel García

The Menu


All Sales Final/ No Refunds, No exchanges, No replacements:
All events, prices, personalities, performances, venues, dates and times are subject to change without notice.  All sales are final. 


This ticket will not be replaced, refunded or exchanged for any reason whatsoever.

Event insurance is now available during ticket purchase.


Disclaimer: Menu Modifications

Please note that no exceptions will be made to the festival menus, including vegetarian and vegan dishes. We appreciate your understanding as we strive to maintain the integrity of our offerings. Thank you for your cooperation!


The Festival is in no way representing or promoting any political ideology, we are celebrating Culture, Art, Food and Wine.


All attendees must be 18 years old to attend, No strollers or pets are allowed.

The Festival urges all adults to consume alcoholic products responsibly.

All ticket purchases will show on your statement in USD (United States Dollars)

The ticket charges will appear on your credit card statement  as Dolce Events.


Privacy Policy  


Website design and development hand-crafted by Dolce Events & Marketing 

All original images and original content are copyright © 2026

  • Home
  • At a Glance & VIP EXP!
  • Wednesday Feb 24
  • Thursday Feb 25
  • Friday Feb 26
  • Saturday Feb 27
  • Sunday February 28
  • Puntos Calientes
  • Photos from 2026
  • Original Image~Chapuline
  • Key West Food & Wine Fest

Copyright © 2026 Oaxaca Food and Wine Festival

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Wednesday February, 24 - Sunday February, 28 ~ 2027

La capital culinaria de México

Entradas a la venta el 1 de Noviembre de 2026 ~ Tickets on sale November 1, 2026